Ranveer Singh and Deepika Padukone’s New Year’s feast at Vikas Khanna’s NYC restaurant
Bollywood stars Ranveer Singh and Deepika Padukone rang in the new year in New York City, indulging in a special meal at Michelin-starred chef Vikas Khanna’s restaurant. The couple enjoyed a traditional Indian feast, including a unique dessert crafted by the renowned chef himself. Khanna later shared details of their visit on social media.
The pair dined at Bungalow, Khanna’s acclaimed Indian restaurant in New York. The establishment has earned high praise, including a three-star review from The New York Times. For their celebration, the chef created a bespoke dessert: pomegranate and cardamom modaks, a sweet dumpling often linked to festive occasions.
Khanna described modaks as symbols of good fortune, wisdom, and blessings. He highlighted the significance of pomegranate, a fruit revered in many cultures for its association with health and vitality. The couple’s meal also featured other authentic Indian dishes, though the modaks took centre stage in the chef’s social media post. The visit marked a personal touch, as Khanna personally documented the evening. His Instagram post showcased the carefully prepared modaks, reflecting both tradition and creativity in the dessert’s presentation.
The couple’s New Year’s Eve celebration at Bungalow combined fine dining with cultural tradition. Khanna’s modaks, blending pomegranate and cardamom, added a festive note to their evening. The meal underscored the chef’s reputation for merging innovation with heritage in his cuisine.
